Do you see the consistency of the snow over these Alps’ peaks?
For me it definately looks like sticky dough from which you could prepare a tasty ice-cake.
I wonder if it glues also to the skis…
Hopefully not as this place – Zell am See glacier – is a well-known winter sports resort in Austria.
In Polish ice is far from obvious = lód.
17 October 2017 at 19:29
All I know is that this look extreme icy and cold. 😀
LikeLike
17 October 2017 at 23:50
A beauty – hopefully it will stay there and not melt away.
LikeLiked by 1 person
18 October 2017 at 21:55
Yea, that’s a growing threat. I love skiing.
LikeLike
18 October 2017 at 22:04
I used to ski…when we had snow. Sometimes we went downhill as well, but that was long ago…
LikeLiked by 1 person
18 October 2017 at 22:11
I do still ski as my 10-years old daughter is on the course of learning. So I join her and … enjoy this sport very much.
LikeLiked by 1 person
18 October 2017 at 23:00
It is good to be together as well!
LikeLiked by 1 person
25 October 2017 at 10:37
Wow! In Slovenian, ‘sneg’ means snow! How do you call snow then? And we call ice ‘led’ when it’s frozen water, and ‘sladoled’ when it’s ice-cream. 🙂
LikeLiked by 1 person
25 October 2017 at 15:48
You are right, I made a mistake! Śnieg is snow. Ice is lód (I’ve corrected it already). Sladoled means sweet ice, I guess 😉 In Polish only “lody” (plural from lód).
LikeLiked by 1 person
25 October 2017 at 15:59
Yep, sweet ice. 🙂 It’s true too!
LikeLiked by 1 person